These lemon shortbread cookies are tender, buttery, and bursting with a bright lemon flavor. I like to make these cookies ...

These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...

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Add the soya milk, lemon zest and juice from one lemon. Beat well until the ingredients are thoroughly combined and the mixture is smooth. Quickly spoon the cake mix into the prepared tin ...

Add lemon juice to taste, plus sugar, a pinch of salt, and one grind of black pepper. Refrigerate. Shortbread: Place the butter and confectioner’s sugar in a standing mixer and beat until creamy.

Lemon honey (also called curd) made without eggs or butter makes a great gift for vegan friends and although not vegan myself I enjoy it just as much as the egg-based curd. And it is just the ...

Warning: This graphic requires JavaScript. Please enable JavaScript for the best experience. By Becky Krystal Dec. 1 at 11:41 a.m. So much about the holiday season is ...

Chop the mixed berries and season with icing sugar and lemon juice to taste. Allow to stand for one hour before serving. To serve the possets, top with berries and shortbread crumble. To make the ...