These restaurants are going beyond composting and reducing energy, water use, and packaging, all of which contribute to ...

The USDA and the EPA are funding efforts to cut at-home food waste, but a trash bin full of challenges remains.

As negative rhetoric about immigration intensifies, we spotlight positive stories of immigrant workers, their resilience, and ...

In Mariposa County, Happy Goat farm builds community by sending out its herd, farm-to-school programs, a restaurant, and more ...

As climate change intensifies, restaurant staff face uncontrollable and even unsafe conditions with no heat protections.

As the restaurant industry struggles to cope with hotter temperatures, floods, supply disruptions, escalating costs, and other impacts from climate change, some businesses are finding resourceful, ...

Skyrocketing rates of chronic disease connected to unhealthy food production? Conflicts of interest between business and government? “This is an old story—for me, anyway,” Nestle—who is a member of ...

A version of this article originally appeared in The Deep Dish, our members-only newsletter. Become a member today and get the next issue directly in your inbox. As Kamala Harris and Donald Trump ...

Some of the most pristine farmland in California can be yours, at least by proxy, in just a matter of minutes. That’s the promise that AcreTrader, a company with the mission of simplifying investing ...

A version of this article originally appeared in The Deep Dish, our members-only newsletter. Become a member today and get the next issue directly in your inbox. This spring, Minh and Nhu-Hai Ngo were ...