As you undoubtedly saw in Eater Seattle’s anticipated fall 2024 openings (and fall 2023), the beloved Capitol Hill restaurant ...

Canlis has settled a lawsuit levied against the restaurant in 2023 for wage theft. The case evolved from an initial filing by ...

James Beard Award nominee chef Mike Easton has closed his short-lived Walla Walla, Washington, pizzeria, Bacetto’s Detroit ...

Get your expense accounts ready, y’all — La Mar Bellevue, a seafood-focused Peruvian restaurant from famed chef Gastón Acurio ...

Courtney E. Smith Courtney E. Smith is the editor of Eater Dallas. She's a journalist who was born and raised in Texas, although she spent time living in NYC and LA as well. With the small business ...

It used to be that when someone asked, “Where do I go for good dim sum in Seattle?” you could answer — annoyingly but maybe accurately — with “Richmond, B.C.” Well, not anymore! Thanks to a series of ...

It’s a little bit hard to describe what Syd Suntha does. His day job is running his Kottu street cart, which serves curry chopped up with roti, vegetables, and spices. But he’s maybe most famous for ...

Maybe it’s the wet and the gloom, maybe it’s the public transit system that slows to a crawl in the wee hours, or maybe it’s the fabled Seattle Freeze. Whatever the cause, our city’s late night food ...

As you can guess from the name, the main event is seafood and its woven into the restaurant’s design ...