The need for science and FDA oversight, and not perception, to guide regulation was a key takeaway from a discussion among ...

The Institute of Food Technologists (IFT) is a community of professionals and students passionate about the essential role ...

You’ll get the latest food system knowledge and know-how from a stellar line-up of expert guests in the October episodes of the Omnivore podcast. Philip Saneski, executive chef at Good Eating Co., ...

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Each year, one outstanding professional is awarded the Nicolas Appert Award for their preeminence in and contributions to the field of food technology. The recipient is a dedicated member of the ...

When people outside of your professional circle learn you are a food scientist, food engineer, product developer, QA/QC specialist, or any of the other scientific disciplines along the food system ...

Stay up to date on food safety and traceability topics with IFT's featured resources: blogs, articles, peer-reviewed studies, and more! A few years ago when I was travelling overseas, I came across a ...

CHICAGO – October 9, 2024 – The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and its application across the global food system, ...

In this white paper, the Institute of Food Technologists examines public and private funding trends, as well as the economic contribution of food, and highlights disproportional funding for food ...