Consuming more ultra-processed foods is closely linked with higher blood sugar levels in people with Type 2 diabetes.

The Priscilla Pond Flawn Child & Family Laboratory is fast approaching its centennial year! Since January 1927, the UT Lab School has contributed to dozens of multifaceted research studies; supported ...

Devleena Samanta is the first faculty member from the University of Texas at Austin to receive the early-career award in the ...

Researchers uncovered a combination drug therapy that yielded promising results against myelodysplastic syndrome ...

Physicist Edoardo Baldini (left) and Sarah Everett, director of global impact and research at Tito’s Handmade Vodka, reveal ...

The letter mobilized a group of employees who created the Campus Cat Coalition and sparked a change in UT’s cat culture. Now, ...

Mark Pogson, Ph.D., is the Senior Director of Regeneron and will discuss “RNA Cell medicines.” Pogson is a UT alumnus, earning his Molecular Biology Ph.D. in 2012. This is one talk in a series from ...

Robert Mabry, Ph.D., is the Chief Scientific Officer of Orna Therapeutics and will discuss “RNA therapeutics.” Mabry is a UT alumnus, earning his Biochemistry Ph.D. in 2005. This is one talk in a ...

Brendan Bowler was part of a team to help find the lowest-mass/closest-to-its-host-star distant planet ever found. Melissa Kemp is part of a team studying recently ...