Chipotle Mexican Grill is taking a significant step towards enhancing its supply chain transparency and efficiency with a ...

Building on a successful integration that has created more efficient and profitable operations for restaurants nationwide, ...

In today’s fast-paced dining industry, where food preparation and convenience to customers are paramount, maintaining high ...

Brendan Sweeney, CEO and Co-founder of Popmenu, billed as the only restaurant marketing platform that increases business automatically, across digital channels, didn’t set out to build just another ...

Thank you for your interest in submitting an article for publication in Restaurant Technology News. As the leading resource for restaurant IT decision makers, we are always on the lookout for timely ...

According to the United Nations’ Food and Agriculture Organization, approximately one third of food produced globally each year goes to waste. This amounts to almost one trillion dollars worth of ...

Unlike other solutions on the market, COSPRO’s 5-in-1 Salt & Pepper Grinder incorporates wireless charging technology to eliminate manual grinding, prevents inconvenient battery replacements and is ...

Consumer surveys point to the fact that more and more people, particularly millennials, prefer to spend their money on memorable and shareable experiences than on material goods. Needless to say, ...