We’ve seen a range of food panics, justified and otherwise, in recent years – and the latest cause for concern is processed ...

TASTE has been winning awards since its inception 21 years ago. The winning streak continues in 2024, with a slew of wins at ...

Whether you're gluten-free for medical or lifestyle reasons, you don't have to compromise when it comes to baked goods. From ...

Discover the perfect blend of flavour and convenience with Woolworths’ delicious wraps and cauliflower rice. Ideal for busy ...

Seasonal cooking will always be in style. We're celebrating spring’s harvest with Abigail Donnelly’s light, bright and breezy ...

The TASTE team eagerly explores a diverse selection of cookbooks, each curated to cater to a variety of interests and needs.

So you think you have the best braai recipes? Browse TASTE Magazine's best braai recipes for potjie to chakalaka, kebabs to potato salad, and all braai recipes in between. Get ready to overhaul your ...

Keep your cool – and lose the guilt – with Abigail Donnelly’s chilled desserts featuring less sugar, less dairy, less fat and ...

1. Preheat the oven to 180°C. Place the fish cakes on a baking tray lined with greaseproof paper. Bake for 8–10 minutes or until cooked through. 2. To cook the prawns, heat a pan and add the olive oil ...

1½ cups Woolworths Madagascan vanilla ice cream 3 T cream ⅓ cup Amarula Cream Liqueur dark chocolate, finely grated, to garnish 1. Place all the ingredients into a blender and pulse for a few seconds ...

1. Place the fish in the air-fryer basket and cook for 8 minutes at 180°C. 2. Cool slightly, then flake. Mix the salmon, mash, capers, lemon zest, spring onion, mustard, 1 egg and seasoning. 3. Shape ...

Looking for the best chicken recipe to add to your weekly dinner schedule? We've got recipes for roast chicken, chicken schnitzels, chicken pie, chicken curry and so much more.